Funfetti Muffins (1 Points Plus Value or 1.5 Freestyle Point)

Funfetti muffins. You can make them with only three ingredients and they're only one Weight Watchers point.Let’s talk about how I am obsessed with these funfetti muffins. They’re adorable, they taste great, and they’re only one Weight Watchers point each. If you’re following the new program, they are only 1.5 Freestyle Points. I made them and shared them with my mom and grandma, introducing them to our new favorite muffins. 

Pete and I really liked them too. I mean, how could you not?

They’re using the same technique as our carrot cake muffins and our lemon muffins, if you’ve used our recipes for those before. If you haven’t, well, no worries. Just follow this recipe. You’ll love it. Trust me.

And, if you are counting points and starting with Weight Watchers, be sure to read our Tips For Getting Started With Weight Watchers.

Wondering how to start Weight Watchers on your own? Get these tips for getting started with Weight Watchers from #weightwatchers #freestyle #dieting #weightwatchersfreestyle

Funfetti Muffins

What You’ll Need:

  • 1 box of Funfetti cake mix
  • 5.3oz. container of vanilla Greek yogurt
  • 1 cup of water

What You’ll Do:

  • Preheat the oven to 350 degrees.
  • Combine the three ingredients in a large bowl.
  • Fill each cavity in a 24 cavity mini muffin pan about 3/4 of the way.
  • Bake 12 to 15 minutes.

This recipe will make two batches of mini muffins, so you could either use two mini muffin pans, or you bake a second batch. If you go with a second batch, it may bake quicker than your first batch did. So be sure to keep an eye on it.

Just a quick calculation on the points. The Funfetti cake mix is 64 points. The yogurt is 4 points. So 68 points divided by 48 is 1.4 points — so round up to 1.5 Freestyle points.

Want more Weight Watchers muffin recipes?

Weight Watchers Lemon Muffins
lemon muffins recipe
Carrot Cake Weight Watchers Muffins

Funfetti Muffins
  1. 1 box of Funfetti cake mix
  2. 1 container (5.3oz) of vanilla Greek yogurt
  3. 1 cup of water
  1. Preheat the oven to 350 degrees.
  2. Combine the three ingredients in a large bowl.
  3. Fill each cavity in a 24 cup mini muffin pan about 3/4 of the way.
  4. Bake 12 to 15 minutes.
Drugstore Divas
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  1. Terri S

    March 1, 2016 at 4:05 am

    These sounds fantastic! I can’t wait to make them for myself! Thank you for sharing the recipe.

  2. Lindsey Bloodworth

    May 25, 2016 at 11:36 pm

    Is this one Smart Point or one point on the new Points Plus (current program)?

  3. patty

    July 9, 2016 at 12:30 pm

    how many carbs pre cupcake

  4. Andrea

    December 4, 2016 at 6:08 pm

    I scanned the Greek yogurt and got 5 points, scanned the funfetti box and it is 70 points for the box. Even if it made 24 cupcakes each one would’ve been 3 points. How did you get one point?

    1. drugstore diva lisa

      December 6, 2016 at 9:33 am

      Andrea, it actually makes two batches, minimum, so that’s 48 cupcakes at least. Are you using the new or old point system? This is from the old points.

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