You can do more than just eat cereal for breakfast. You can turn it into candy, like in this Slow Cooker Candy recipe. It’s made with cereal.
For more dessert ideas, be sure to check out our other dessert recipes for inspiration.
This time of year, I’m all about sweets. If I’m going to someone’s house, I’m bringing dessert. But, this time of year, I’m also super busy. So I really love this slow cooker candy recipe. It’s simple, requires little effort, and tastes incredible.
I wanted to change up the crunch factor when I was making it last weekend, so I added Golden Crisps cereal. What a great idea! Everyone I shared the slow cooker candy with loved it, so I’m getting ready to make a new batch (because this one is completely gone!).
Slow Cooker Candy Recipe
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Slow Cooker Candy Ingredients:
- 1 bag (12 oz.) of milk chocolate chips
- 1 bag (12 oz.) of bittersweet chocolate chips
- 1.5 bags (24 oz.) of white candy melts
- 2 cups Golden Crisp cereal
- Handful of white candy melts (for the topping)
How To Make Slow Cooker Candy:
Put the milk chocolate chips, bittersweet chocolate chips, and white candy melts in the slow cooker on low for 1.5 hours.
The chocolate should be completely melted by then, but, if it’s not, leave it a little longer and keep checking on it. Stir to combine the chocolates.
Then, turn off the slow cooker, add in the cereal, and stir until everything is combined.
Fill a mini muffin pan with cupcake wrappers.
Put a large spoonful of the slow cooker candy mix into each wrapper. Fill the wrappers to the top and try to flatten the tops.
Put them in the fridge until they cool, about twenty minutes.
Now it’s time to decorate.
Melt a handful of candy melts in the microwave, according to the package. If you’ve never used candy melts before, check out our tips for using candy melts post.
Scoop the melted white candy melts into a plastic bag. Cut a small piece from the corner of the bag.
Pipe music notes, or any decorations you want, on to the tops of the chocolate. Put them in the fridge to cool completely.
More Easy Candy Recipes:
If you love this idea, you’ll love our 2 Ingredient Peanut Clusters recipe too.
Slow Cooker Candy
You can do more than just eat cereal for breakfast. You can turn it into candy, like in this Slow Cooker Candy recipe. It’s made with cereal.
Ingredients
- 1 bag (12 oz.) of milk chocolate chips
- 1 bag (12 oz.) of bittersweet chocolate chips
- 1.5 bags (24 oz.) of white candy melts
- 2 cups Golden Crisp cereal
- Handful of white candy melts (for the topping)
Instructions
- Put the milk chocolate chips, bittersweet chocolate chips, and white candy melts in the slow cooker on low for 1.5 hours.
- The chocolate should be completely melted by then, but, if it’s not, leave it a little longer and keep checking on it. Stir to combine the chocolates.
- Turn off the slow cooker, add in the cereal, and stir until everything is combined.
- Fill a mini muffin pan with cupcake wrappers. Put a large spoonful of the slow cooker candy mix into each wrapper. Fill the wrappers to the top and try to flatten the tops.
- Put them in the fridge until they cool, about twenty minutes.
- Melt a handful of candy melts in the microwave, according to the package. If you’ve never used candy melts before, check out our tips for using candy melts post.
- Scoop the melted white candy melts into a plastic bag. Cut a small piece from the corner of the bag.
- Pipe any decorations you want on to the tops of the chocolate.
Notes
If you don't want to decorate the tops, you can stop at Step 5 above.
Nutrition Information
Yield
24Serving Size
1Amount Per Serving Calories 73Total Fat 3gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 1gCholesterol 2mgSodium 16mgCarbohydrates 11gFiber 1gSugar 7gProtein 1g
Have you tried this Slow Cooker Candy recipe? Let us know how it went in the comments.
Lori
Tuesday 20th of December 2016
So easy!! Love it!
Edye
Saturday 17th of December 2016
Boy, do these look yummy! Thanks for sharing :)
Angela
Wednesday 14th of December 2016
This candy looks so good.
Rachael
Wednesday 14th of December 2016
This looks delicious! I may have to try this, but with a gluten-free cereal. Pinning!
Audrey
Tuesday 13th of December 2016
My husband loves that cereal, I am sure he would love these too.