Jalapeno Jack Guacamole Burgers

Drugstore Divas was provided with coupons for these Jalapeno Jack Guacamole Burgers. All other ingredients were purchased separately. 

guac9I usually don’t eat burgers at home. If we’re having a BBQ, I’m having a hot dog. Or chicken. But I stay away from burgers, for the most part. Not always, but mostly. So believe me when I say I had never tried a turkey burger.

But when I got the chance to try out the new Jennie-O jalapeno jack turkey burgers, topped with Wholly Guacamole, I decided now was the chance to try them.

Pete and I went to Walmart to pick up the ingredients we needed. There were a bunch of Jennie-O turkey burgers to choose from, but we were asked to try the jalapeno jack ones. Good for Pete because he loves anything with jalapeno and a bit of spice. A six pack of burgers is $6.98, in case you’re curious.

We picked up the Wholly Guacamole at Walmart too. Of course, Pete wanted the spicy guac, which we picked up in 100 calorie packs, but I picked the traditional guac. I was worried about too much heat. Truth be told, you can get either a hot jalapeno or a cool one. It’s pretty random. It seems these burgers got cool ones because there actually wasn’t jalapeno heat in them.

Jalapeno Jack Guacamole Burgers


What You’ll Need:

  • Pack of Jalapeno Jack Jennie-O turkey burgers
  • Pack of hamburger buns (we picked ciabatta)
  • Tomatoes
  • Onion
  • Wholly Guacamole

What You’ll Do:


Cook the burger. Since it’s a little cold still, we cooked it on the stove. You can do it on the grill if you’d prefer.


Make sure you cook it to 165 degrees. You can check it with a meat thermometer. My advice here is to let the burgers defrost before you cook them. Cooking a frozen burger up to temperature takes forever, and you end up with a dry burger that doesn’t ooze the jalapeno jack cheese.


Top the burger with Wholly Guacamole. This is great because it’s so creamy, you don’t need an extra condiments. Ketchup has more sugar, per ounce, than soda, and you really don’t want to put that in your body if you don’t have to. Guac is great because avocados have “good fats.” Plus, the label on Wholly Guac is so easy to read. It’s all natural and made from ingredients that you can pronounce.


Add tomato slices.


Add onions.

Close the bun and enjoy.

We actually did really enjoy these, especially the ones that we let thaw to room temperature before cooking. Yes, the non-burger eater was converted. I actually enjoyed these so much that next time we have a cookout, I’m bringing a pack … and maybe I’ll share.

I made homemade fries to go with these, and, when I priced it out, the entire meal cost about $4 a serving. It’s a lot less than what you would pay for a burger and fries at a fast food place, and it’s so much better for you. Plus, there’s something rewarding about cooking at home.

Do you feel the same way?

Want more burger recipes?

Bacon & Blue Stuffed Burger

Grilled Turkey Burgers With Onions

Jalapeno Jack Guacamole Burgers
  1. Pack of Jalapeno Jack Jennie-O turkey burgers
  2. Pack of hamburger buns
  3. Tomatoes
  4. Onion
  5. Wholly Guacamole
  1. Cook the burger.
  2. Top the burger with Wholly Guacamole.
  3. Add tomato slices.
  4. Add onions.
  5. Close the bun and enjoy.
Drugstore Divas http://www.drugstoredivas.net/
Follow Lisa Sokolowski @ Drugstore Divas’s board My Recipes on Pinterest.

  1. Heather Norcross

    March 14, 2013 at 9:10 pm

    That looks great!

  2. kim thompson

    March 14, 2013 at 11:14 pm


  3. Dora J Crow

    March 14, 2013 at 11:27 pm

    I must have onion!

  4. Leann Lindeman

    March 15, 2013 at 12:36 am

    mustard, pickle and grilled onion

  5. rich morris

    March 15, 2013 at 1:08 am

    I like bacon on my burger

  6. Kim L

    March 15, 2013 at 9:14 am

    Avocado… try the guacomole instead of mayo for egg or tuna salad.. you eat it so fast, it doesnt have time to turn brown. The mister is allergic so I get it all to my self * evil grin*

  7. Sacha Schroeder

    March 15, 2013 at 9:27 am

    Lettuce and onion!

  8. Aria H.

    March 15, 2013 at 9:29 am

    I like to top my burgers with chedder cheese, lettuce, tomato, and ketchup. My husband would love all the jalapeno in your recipe.

  9. Ann Fantom

    March 15, 2013 at 10:14 am

    I like onions, lettuce and ketchup on my burgers.

  10. DameChou

    March 15, 2013 at 11:51 am

    I love guac and oddly enough, banana peppers.

  11. Candice

    March 15, 2013 at 1:24 pm

    I love onion straws.

  12. Sonya

    March 15, 2013 at 2:12 pm

    Cheese & grilled onions

  13. steve weber

    March 15, 2013 at 2:23 pm

    simple.. ketchup, brown mustard, pickles.

  14. Alicia Keen

    March 15, 2013 at 5:07 pm

    yellow mustard!

  15. Monique Rizzo

    March 15, 2013 at 5:22 pm

    thousand island.
    Thanks for the chance.

  16. KC

    March 15, 2013 at 9:44 pm

    do I have to pick only 1: onions, tomatoes, pickles & cheese!

  17. Derk Thomas

    March 15, 2013 at 10:36 pm


  18. shantelle stately

    March 15, 2013 at 11:39 pm

    Bacon, duh.

  19. Barbara Montag

    March 16, 2013 at 12:19 am

    Salsa and onions – thank you.

  20. Dana M.

    March 16, 2013 at 2:11 am

    Cheese & Tomato!

  21. Danielle

    March 16, 2013 at 9:18 pm

    My favorite burger topping is mayo.

  22. Jennifer

    March 17, 2013 at 1:55 am


  23. Trish Clapper

    March 17, 2013 at 7:52 am


  24. Andrea Williams

    March 17, 2013 at 2:03 pm

    Mayo, lettuce, tomato, onion, cheese and sometimes bacon, guac, or mushrooms.

  25. James Beck

    March 17, 2013 at 3:59 pm


  26. ky2here

    March 17, 2013 at 5:39 pm

    Portabello mushrooms

  27. Kristen Black

    March 17, 2013 at 7:43 pm

    I love sautéed onions, Swiss cheese, and mushrooms on my burger. And I love guac on my burger too!

  28. Lori Williams

    March 17, 2013 at 7:46 pm

    I love pickles, lettuce and Guacamole!

  29. samyra

    March 17, 2013 at 7:47 pm

    fried egg

  30. Tina Sackett Taylor

    March 17, 2013 at 7:56 pm

    Sauted mushrooms.

  31. teresa harvey

    March 17, 2013 at 8:17 pm


  32. kim

    March 17, 2013 at 9:24 pm

    I like cheese of course, may and tomatoes

  33. Stephanie Larison

    March 17, 2013 at 10:40 pm

    Grilled onions, yum!

  34. Katie

    March 18, 2013 at 2:35 pm

    cheese is my favorite topping

  35. Bethany M

    March 18, 2013 at 4:29 pm

    Cheese :D

  36. katie klein

    March 19, 2013 at 1:53 pm

    Bacon and cheese are a must!

  37. Bonnie Ridenour

    March 19, 2013 at 2:08 pm

    Definitely need to have cheese as my topper!

  38. Jessyka Dauphinais

    March 19, 2013 at 2:09 pm


  39. Kyl Neusch

    March 19, 2013 at 6:11 pm

    bacon and BBQ sauce

  40. Paula Michele Hafner

    March 19, 2013 at 7:28 pm

    I love cheese on mine, especially cheddar!

  41. Valerie Taylor Mabrey

    March 19, 2013 at 8:31 pm

    cheese and lettuce
    vmkids3 at msn dot com

  42. heather smith

    March 20, 2013 at 1:45 am

    sauteed mushrooms

  43. Molly Hearn

    March 20, 2013 at 2:54 am

    without a doubt it would be bacon! everythings better with bacon.. mmm mmm good….

  44. Deb C

    March 20, 2013 at 3:30 am

    Cheese, onions, pickles, tomato, mayonnaise or guacamole, if I have it.

  45. shawna

    March 20, 2013 at 12:36 pm

    Cheese, tomato, mayo, and guacamole.

  46. Jason

    March 20, 2013 at 1:14 pm

    Pepperjack cheese and tobasco

  47. Rebecca Peters

    March 20, 2013 at 1:19 pm


  48. Leslie L. Stanziani

    March 20, 2013 at 2:14 pm

    Cheese and tomato are my favorite.

  49. Ellie W

    March 20, 2013 at 2:24 pm

    Red onions and mayo.

  50. Mary Cloud

    March 20, 2013 at 2:56 pm

    Dill pickles, mustard and ketchup
    annabella @ centurytel dot net

  51. Amanda Kinder

    March 20, 2013 at 3:30 pm

    Lettuce, tomatoes, and picles.

  52. Laurie Emerson

    March 20, 2013 at 10:46 pm

    Mushrooms, onions, pickles

  53. K.Cleaver

    March 20, 2013 at 10:47 pm

    Ketchup and cheese

  54. Linda Levine

    March 20, 2013 at 11:07 pm


  55. Jaclyn Reynolds

    March 20, 2013 at 11:24 pm


  56. Courtney

    March 21, 2013 at 12:47 am

    Onions, Tomatoes, and green pepper

  57. Samii Meyer

    March 21, 2013 at 1:17 am


  58. abby hewes

    March 21, 2013 at 2:25 am

    I’m all about caramelized onions on any kind of burger!

  59. jen gersch

    March 21, 2013 at 5:13 am

    i like tomato

  60. Sherry Conrad

    March 21, 2013 at 10:58 am

    Avocado mayo, tomato, red onion, grilled mushrooms & grilled yellow squash.

  61. Michelle C

    March 21, 2013 at 11:07 am

    Cheese,Onions and bacon

  62. Alison Wood

    March 21, 2013 at 12:01 pm

    Guacamole, bacon, tomato, and onions… Yum!


    March 21, 2013 at 12:43 pm

    This is very common meal at our house!!!! YuMMMMMMMY!

  64. Realia M

    March 21, 2013 at 12:44 pm

    onions! yum

  65. Teresa Stricker-Pester

    March 21, 2013 at 12:46 pm

    Def avocados, bleu cheese crumbles and sauteed mushrooms!!!

  66. Amanda Dobarro

    March 21, 2013 at 12:55 pm

    Fresh Avocados!

  67. Lethea B

    March 21, 2013 at 2:22 pm

    My favorite topping would be tomato!

  68. susan smoaks

    March 21, 2013 at 3:26 pm

    cheese is my favorite burger topping

  69. Vera K

    March 21, 2013 at 4:15 pm

    Cheese is my favorite burger topping.

  70. Vikki Billings

    March 21, 2013 at 5:21 pm

    My favorite is mushrooms

  71. Heather S

    March 21, 2013 at 7:52 pm

    cheese is my fav

  72. Nicole C.

    March 21, 2013 at 8:06 pm

    My favorite is either cheese or pickles.

  73. Webb W

    March 21, 2013 at 8:37 pm

    Bacon is my favorite topping

  74. Samantha

    March 21, 2013 at 8:53 pm


  75. Sarah L

    March 21, 2013 at 11:55 pm

    grilled onions
    Thanks for the contest.

Comments are closed.