Oven-Roasted Carrots

Oven-Roasted Carrots

oven-roasted-carrotsPete makes juice using carrots, apples, and ginger all the time. He has it down to a science, really.

But sometimes, I like to have carrots in its purest form. I’ll peel carrots and just enjoy them that way, but never with dinner. At dinner, I have to dress them up a little bit. So now, I’ll make Pete’s Oven-Roasted Carrots recipe. He made them for me once and I liked them so much that I actually make them all the time now.

After you try this recipe once, you’ll be making them all the time too.

Oven-Roasted Carrots

oven-roasted-carrots

What You’ll Need:

  • 1 pound carrots
  • Salt
  • Pepper
  • Italian seasoning

What You’ll Do:

oven-roasted-carrots

Pre-heat the oven to 400.

Chop the ends off the carrots, then slice them in half. You don’t need to peel these, which saves you a ton of time.

oven-roasted-carrots

Place them cut side down on a cookie sheet. Drizzle with olive oil. Sprinkle generously with salt and pepper.

Bake for 35 minutes, until the carrots are tender.

oven-roasted-carrots

I served these with a kale baked ziti, but you can serve it with almost anything.

Oven-Roasted Carrots
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Ingredients
  1. 1 pound carrots
  2. Salt
  3. Pepper
  4. Italian seasoning
Instructions
  1. Pre-heat the oven to 400.
  2. Chop the ends off the carrots, then slice them in half. You don’t need to peel these, which saves you a ton of time.
  3. Place them cut side down on a cookie sheet. Drizzle with olive oil. Sprinkle generously with salt and pepper.
  4. Bake for 35 minutes, until the carrots are tender.
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20 thoughts on “Oven-Roasted Carrots

  1. These look yummy! I always need new ideas on how to cook veggies, so I’m totally giving this a try. I always steam my carrots, but I’m not sure why I never thought to roast them. :-)

  2. I love carrots. I only tried roasting them once and I messed up the texture. Need to try again. And anytime you feel like posting that kale baked ziti recipe? LMK! Thanks for linking up to #SaucySaturdays.

  3. Yum! This looks so amazing. Pinned and tweeted. Thank you for bringing such amazing creations to our party. We hope to see you tonight at 7 pm because we LOVE to party with you! Lou Lou Girls

  4. oh these oven roasted carrots with Italian seasoning sound delish! I love roasted carrots but you don’t always want a roast or chicken and duh me I never thought to make them on their own! Thanks for the recipe!

  5. I really do like carrots, but usually by the time I’m done “dressing them up,” they are no longer such a healthy option. This recipe, however, looks both yummy and healthy!

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